Wayanad is a forty-minute climb out of the Calicut plain. The mill sits on the road from Mananthavady to Panamaram, in the village of Cherukattoor. Visitors welcome by prior appointment.
If you're sourcing for an EU roastery, a Pacific specialty house or an Indian processor — come walk the line. Cup at the mill. See the parcel that's leaving in your name.
Wayanad in the post-monsoon months (October – February) is the cleanest version of itself. The estates are heavy with cherry, the curing yard is full, and the air is — frankly — the best air in India.